Mexican Chiapas HG EP
Country: Mexico
Region: Jaltenango, Chiapas
Source: Various smallholders (267 farms)
Process: Washed, hand picked and sun-dried
Varieties: Typica, Bourbon, Caturra, Garnica, Mundo Novo, Marsellesa
Altitude: 1300 - 1800 masl.*
Cupping notes: Chocolate, brown sugar, bright orange acidity, creamy.
*meters above sea-level
HG: High grown.
EP: (European Prep) Indicates the coffee has undergone rigorous sorting - usually by hand to ensure defective beans and foreign material have been removed.